Our mission is to educate and inspire farmers, ranchers, and consumers about the importance of sustainability, regenerative farming, and biodiversity in our food systems.

Smallholder farmers can play a vital role in fixing North American food systems by producing fresh, healthy food and promoting local food security. However, smallholder farmers in North America often face significant challenges related to productivity, access to markets, and climate change. Here are some ways in which technology can support smallholder farmers in North America:

  1. Precision agriculture: Precision agriculture technologies, such as sensors, drones, and GPS mapping, can help smallholder farmers optimize their use of resources such as water, fertilizer, and pesticides. By providing farmers with detailed information on crop health and growth, these technologies can help farmers make more targeted interventions and reduce waste.

  2. Sustainable farming practices: Smallholder farmers in North America can use technologies such as conservation tillage, cover cropping, and integrated pest management to reduce the environmental impact of their farming practices. These practices can help farmers to conserve water, soil, and biodiversity, while also improving the quality of the food they produce.

  3. Market access: Technology can help smallholder farmers access markets more easily, allowing them to reach a wider customer base and earn a fair price for their products. Online marketplaces, mobile apps, and social media platforms can help smallholder farmers connect with consumers and build a brand for their products.

  4. Education and training: Technology can be used to provide smallholder farmers with education and training on best practices for farming, marketing, and business management. Online courses, webinars, and video tutorials can help farmers build their skills and knowledge, even in remote areas.

Technology has the potential to be a game-changer for smallholder farmers in North America, enabling them to overcome some of the challenges they face and become more productive, efficient, and sustainable. By leveraging the right technology, we can help fix North American food systems and create a more food-secure future for all.