Our mission is to educate and inspire farmers, ranchers, and consumers about the importance of sustainability, regenerative farming, and biodiversity in our food systems.

Mexico is a country known for its rich cultural heritage and biodiversity. Agriculture has played a significant role in the country's history and economy, but traditional agriculture practices have often been detrimental to the environment. However, there is a growing movement in Mexico towards sustainable agriculture practices that boost yields while also restoring nature.

One type of agriculture that is gaining traction in Mexico is agroforestry, which is a system that combines trees with crops and/or livestock. Agroforestry is an agricultural approach that promotes biodiversity, soil health, and ecosystem services. In Mexico, agroforestry is being used to restore degraded landscapes, boost yields, and promote sustainable livelihoods for rural communities.

Agroforestry systems in Mexico often include fruit and timber trees along with crops such as maize, beans, and squash. Livestock are also often integrated into these systems. Agroforestry has been shown to improve soil health, reduce erosion, and increase water retention. The trees in these systems provide shade, which can reduce heat stress on crops, and can also provide habitat for wildlife.

One successful example of agroforestry in Mexico is the work being done by the organization Terra Peninsular. They have been working with local communities in Baja California to restore degraded landscapes by planting native trees and shrubs. This has not only helped to restore the ecosystem but has also increased agricultural productivity for local farmers.

Another example is the work being done by the organization Reforestamos Mexico, which is promoting agroforestry as a way to restore degraded lands and promote sustainable livelihoods for rural communities. They have been working with small-scale farmers to establish agroforestry systems that incorporate fruit trees, livestock, and crops such as coffee and cocoa. These systems not only improve soil health and biodiversity but also provide additional sources of income for farmers.

Agroforestry is a type of agriculture that is boosting yields while also restoring nature in Mexico. By incorporating trees into agricultural landscapes, farmers can promote biodiversity, improve soil health, and increase ecosystem services. Agroforestry can help to restore degraded lands and promote sustainable livelihoods for rural communities. With the increasing popularity of sustainable agriculture practices in Mexico, it is hopeful that the country can continue to improve its agricultural practices while also protecting its natural resources.