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Campeche is a state located in southeastern Mexico, known for its rich agricultural production. Here are the top 10 agricultural products of Campeche, along with their approximate acreage and revenue:

  1. Cattle: Cattle is the most important livestock in Campeche, with an approximate acreage of 3.5 million hectares and a revenue of around $80 million. It is mainly raised in the regions of Escárcega, Calkiní, and Hopelchén.

  2. Maize: Maize is a staple crop in Mexico, and Campeche is a major producer, with an approximate acreage of 160,000 hectares and a revenue of around $70 million. It is mainly grown in the regions of Calkiní, Hecelchakán, and Hopelchén.

  3. Beans: Beans are a staple food in Mexican cuisine, and Campeche is a major producer, with an approximate acreage of 30,000 hectares and a revenue of around $25 million. They are mainly grown in the regions of Calkiní and Hecelchakán.

  4. Watermelon: Watermelon is a fruit crop that is grown in Campeche, with an approximate acreage of 3,500 hectares and a revenue of around $22 million. It is mainly grown in the regions of Candelaria, Hecelchakán, and Hopelchén.

  5. Tomatoes: Tomatoes are a vegetable crop that is grown in Campeche, with an approximate acreage of 2,500 hectares and a revenue of around $20 million. They are mainly grown in the regions of Carmen, Candelaria, and Hecelchakán.

  6. Papayas: Papayas are a popular fruit in Campeche, with an approximate acreage of 2,000 hectares and a revenue of around $15 million. They are mainly grown in the regions of Champotón and Escárcega.

  7. Sweet potato: Sweet potato is a root vegetable that is grown in Campeche, with an approximate acreage of 2,000 hectares and a revenue of around $10 million. It is mainly grown in the regions of Calkiní and Hecelchakán.

  8. Sorghum: Sorghum is a crop that is grown in Campeche, with an approximate acreage of 50,000 hectares and a revenue of around $9 million. It is mainly grown in the regions of Calkiní, Hecelchakán, and Hopelchén.

  9. Cucumbers: Cucumbers are a vegetable crop that is grown in Campeche, with an approximate acreage of 1,500 hectares and a revenue of around $8 million. They are mainly grown in the regions of Carmen and Candelaria.

  10. Chili peppers: Chili peppers are a popular vegetable in Mexican cuisine, and Campeche is a major producer, with an approximate acreage of 1,500 hectares and a revenue of around $6 million. They are mainly grown in the regions of Carmen and Candelaria.