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Top 10 agricultural products of Nuevo León, MX

Top 10 agricultural products of Nuevo León, MX

The top 10 agricultural products commonly produced in the state of Nuevo León, along with their approximate acreage and revenue.

  1. Sorghum - Approximately 200,000 hectares, with a revenue of around 90 million USD. Sorghum is the most important crop in Nuevo Leon and is used for animal feed and ethanol production.

  2. Corn - Around 100,000 hectares, with a revenue of approximately 60 million USD. Corn is an important crop in Nuevo Leon and is used for human consumption and animal feed.

  3. Wheat - Approximately 40,000 hectares, with a revenue of around 20 million USD. Wheat is a winter crop in Nuevo Leon and is used for human consumption and animal feed.

  4. Cattle - Approximately 4 million head, with a revenue of around 10 million USD. Cattle production is an important sector in Nuevo Leon and is used for meat and dairy products.

  5. Poultry - Around 30 million birds, with a revenue of approximately 5 million USD. Poultry production is a growing sector in Nuevo Leon and is used for meat and egg production.

  6. Vegetables - Approximately 10,000 hectares, with a revenue of around 5 million USD. Vegetables such as tomatoes, peppers, and cucumbers are grown in Nuevo Leon and are mostly consumed locally.

  7. Beans - Around 5,000 hectares, with a revenue of approximately 3 million USD. Beans are an important crop in Nuevo Leon and are used for human consumption and animal feed.

  8. Alfalfa - Approximately 50,000 hectares, with a revenue of around 2 million USD. Alfalfa is a forage crop that is used for animal feed.

  9. Cotton - Around 15,000 hectares, with a revenue of approximately 2 million USD. Cotton is a relatively new crop in Nuevo Leon and is used for textile production.

  10. Fruits - Approximately 2,000 hectares, with a revenue of around 1 million USD. Fruits such as peaches, pears, and grapes are grown in Nuevo Leon and are mostly consumed locally.

Please note that these figures are approximate and may vary depending on the year and other factors. It's always best to consult with official sources or agricultural experts for the most accurate and up-to-date information.