The top 10 agricultural products commonly produced in the state of Colima, along with their approximate acreage and revenue.
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Mangoes - Approximately 8,000 hectares, with a revenue of around 40 million USD. Mangoes are one of the most important crops in Colima and are grown throughout the state.
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Limes - Around 4,500 hectares, with a revenue of approximately 32 million USD. Limes are also an important crop in Colima and are exported to various countries.
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Avocados - Approximately 3,000 hectares, with a revenue of around 22 million USD. Avocados are a popular crop in Colima and are in high demand domestically and internationally.
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Bananas - Around 1,500 hectares, with a revenue of approximately 8 million USD. Bananas are primarily grown in the coastal areas of Colima and are an important source of income for small-scale farmers.
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Watermelons - Approximately 1,000 hectares, with a revenue of around 7 million USD. Watermelons are a seasonal crop in Colima and are mostly grown in the summer months.
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Tomatoes - Around 800 hectares, with a revenue of approximately 6 million USD. Tomatoes are a popular crop in Colima and are used in various dishes.
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Papayas - Approximately 600 hectares, with a revenue of around 5 million USD. Papayas are a tropical fruit that is grown in Colima and exported to other parts of Mexico.
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Pineapples - Around 500 hectares, with a revenue of approximately 4 million USD. Pineapples are a relatively new crop in Colima and are mostly grown in the central part of the state.
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Coffee - Approximately 400 hectares, with a revenue of around 3 million USD. Coffee is grown in the high-altitude areas of Colima and is mostly produced by small-scale farmers.
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Cucumbers - Around 300 hectares, with a revenue of approximately 2 million USD. Cucumbers are a popular crop in Colima and are mostly grown in the cooler areas of the state.
Please note that these figures are approximate and may vary depending on the year and other factors.