Chiapas is a state located in southern Mexico, known for its rich biodiversity and fertile lands. Here are the top 10 agricultural products of Chiapas, along with their approximate acreage and revenue:
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Coffee: Coffee is the most important crop in Chiapas, with an approximate acreage of 550,000 hectares and a revenue of around $1.2 billion. It is mainly grown in the regions of Tapachula, Motozintla, and Tuxtla Chico.
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Bananas: Bananas are an important fruit crop in Chiapas, with an approximate acreage of 35,000 hectares and a revenue of around $200 million. They are mainly grown in the regions of Tuxtla Chico, Mapastepec, and Huixtla.
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Maize: Maize is a staple crop in Mexico, and Chiapas is one of the major producers, with an approximate acreage of 300,000 hectares and a revenue of around $150 million. It is mainly grown in the regions of Tuxtla Gutierrez, Tapachula, and Ocosingo.
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Cattle: Cattle is an important livestock in Chiapas, with an approximate acreage of 5 million hectares and a revenue of around $140 million. It is mainly raised in the regions of Villaflores, Tonalá, and Motozintla.
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Sugarcane: Sugarcane is a crop that is grown in Chiapas, with an approximate acreage of 14,000 hectares and a revenue of around $60 million. It is mainly grown in the regions of Ocozocoautla de Espinosa, Pijijiapan, and Mapastepec.
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Mangoes: Mangoes are a popular fruit in Chiapas, with an approximate acreage of 5,000 hectares and a revenue of around $50 million. They are mainly grown in the regions of Tonalá, Arriaga, and Mapastepec.
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Beans: Beans are a staple food in Mexican cuisine, and Chiapas is a major producer, with an approximate acreage of 120,000 hectares and a revenue of around $40 million. They are mainly grown in the regions of Tuxtla Gutierrez, Tapachula, and Ocosingo.
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Pineapple: Pineapple is a fruit that is grown in Chiapas, with an approximate acreage of 2,000 hectares and a revenue of around $30 million. It is mainly grown in the regions of Tuxtla Chico and Mapastepec.
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Tomatoes: Tomatoes are a vegetable crop that is grown in Chiapas, with an approximate acreage of 2,500 hectares and a revenue of around $20 million. They are mainly grown in the regions of Tonalá, Pijijiapan, and Tapachula.
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Papayas: Papayas are a fruit that is grown in Chiapas, with an approximate acreage of 2,000 hectares and a revenue of around $10 million. They are mainly grown in the regions of Tonalá, Mapastepec, and Villaflores.