Here are the top 10 agricultural products in New York, USA, based on the most recent data available from the USDA National Agricultural Statistics Service (2019), along with approximate acreage and revenue:

1. Dairy products - 4.2 million acres of farmland used for milk production - $2.4 billion in milk sales alone
2. Apples - 41,000 acres - $258 million
3. Grapes - 18,000 acres - $52 million
4. Hay - 1.2 million acres - $295 million
5. Corn for grain - 1 million acres - $141 million
6. Vegetables (excluding sweet corn) - 92,000 acres - $420 million
7. Maple syrup - 2.78 million taps - $149 million
8. Cattle and calves - 1 million acres of farmland used for beef and veal production - $332 million in sales
9. Wheat - 100,000 acres - $23 million
10. Soybeans - 240,000 acres - $52 million

Note that the figures provided are estimates and can vary depending on a range of factors such as weather, market demand, and crop yields.