Our mission is to educate and inspire farmers, ranchers, and consumers about the importance of sustainability, regenerative farming, and biodiversity in our food systems.

Here are the top 10 agricultural products of Washington, along with the approximate acreage and revenue in 2019:

  1. Apples: 167,000 acres, with an estimated revenue of $2.39 billion.

  2. Milk: Approximately 375,000 cows, with an estimated revenue of $1.2 billion.

  3. Potatoes: 160,000 acres, with an estimated revenue of $860 million.

  4. Grapes: 33,000 acres, with an estimated revenue of $305 million.

  5. Wheat: 2.2 million acres, with an estimated revenue of $297 million.

  6. Cattle and calves: Approximately 2 million acres of rangeland and pasture, with an estimated revenue of $257 million.

  7. Cherries: 24,000 acres, with an estimated revenue of $198 million.

  8. Nursery and greenhouse products: 1,800 operations and 10,000 employees, with an estimated sales value of $174 million.

  9. Hops: 41,000 acres, with an estimated revenue of $148 million.

  10. Blueberries: 14,000 acres, with an estimated revenue of $135 million.

Please note that the acreage and revenue figures are approximate and can vary from year to year based on a number of factors, including weather conditions and market demand.